Colombia - Berry Burst- Natural - Caturra

Flavor Notes – Berries, Winey, Spiced citrus, Dark Chocolate

Grower/Farm - Felipe Restrepo (Jardines Chambaku)

Variety – Caturra

Region – Caldas Colombia

Process – Natural Anaerobic

Roast Level - Light

Description - This Berry Burst coffee from Caldas is the result of a carefully designed process. It starts with a 48-hour water immersion, which initiates anaerobic fermentation followed by sun-drying. The standout feature is the water immersion, which enhances the coffee's remarkable complexity and clarity. Experience a burst of flavor with this one-of-a-kind coffee. 

250g (Available 1LB (454g) whole bean)